This Peruvian ceviche has sea bass, shrimp, onions and limes. It is garnished with jalapeño and cilantro.
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4 comments:
YUM! put that in my belly, stat!
wait a second... look at all those onions. are you telling me you eat those? it looks like my dreams on that plate!
no. i still hate onions. i just move them to the side. there is lots of deliciousness buried underneath:)
I love ceviche! I went to a latin-fusion-hoity-toity restaurant in Maine and was excited because ceviche was on the menu, but it was not a soup and was very strange. Good, but... not ceviche.
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